Armenia: The First Christian Nation

Armenia’s national fruit is the Apricot! The climate is very good for growing all kinds of fruits and vegetables. You’ll be ruined once you eat the fresh veg there.
It’s absolutely delicious.

I have so much to say about Armenia! First of all – this beautiful place is definitely one of the world’s hidden gems when it comes to just about everything. If you’re looking for the quick bits to get you by you’ll find those first. If you’re stuck at the airport or in a boring meeting, keep scrolling for more detail. Just so you know, I am from the United States and this travel guide is to help fellow English speakers out primarily, because I had sort of a difficult time as an English speaker. The country is mainly set up for the Russian and Armenian languages. (Yes! Armenia has it’s very own language AND alphabet. No, it’s not Russian or Latin based. It’s entirely it’s own!)

Quick Guide

Welcome to Armenia

Yerevan is the capitol city of Armenia. Here you’ll most likely fly into their airport and begin your journey. It will be very overwhelming as when you exit the airport there are traveler’s entire families there to greet them. It’s just how it is. Everyone is so excited to greet their traveler so they all come to the airport. Flights usually arrive late at night, but don’t be surprised if they still offer you a cup of coffee even if it’s after bedtime. The Armenians love to drink coffee for breakfast, lunch, and dinner. The climate, at least in the summer is hot and dry. It’s very arid similar to southern California in the United States, but around 5-7PM every night gusting winds arrive in the city to cool everything down. It’s magical and so are the sunrises.

Just about an hour’s drive north you’ll find Lake Sevan. It’s one of the highest fresh water lakes in the world. Armenia is literally in the Caucasus mountains so there’s a lot of rock to filter the rain water. This causes a lot of the springs running off the mountain or underground to be mineral water springs. All of the bottled water in Armenia comes from Armenia and you can find this natural, delicious water all over the cities in continuously running fountains. It’s absolutely wonderful. It’s the first place I’ve been where I haven’t used my LifeStraw water bottle and sensitive tummy-me did NOT get sick. It was absolutely wonderful. On top of Lake Sevan’s peninsula there is an ancient monastery that is still holding services. We saw a wedding while we were there!

Sevanank is the monastery at Lake Sevan, which deserves it’s very own shout out because it was built in the 7th century! YES, that’s correct, in the years 600! Each church or monastery in Armenia will have a similar style but unique look to it as the colors of the stone that they use to build these edifices changes throughout the country. Yerevan is often called the “Pink” city because the stone in that area mostly has a pink hue to it. This area is used to English speakers and you’ll be able to at least get around the peninsula pretty well. There is an open air market on the way to the monastery and here’s a special TIP: It’s 100 dram to use the public bathroom! So make sure you have change to pay the nice lady who will end up cleaning the bathroom for everyone to use.

Lastly, let’s take a look at the food. CAUTION: The following images WILL make you hungry! Everything is prepared fresh in Armenia. You can find prepackaged meals at the grocery store, yes, but the majority of the food you’ll be eating at restaurants and at your host’s house (if you have one) will be home made. The traditional family dinner is called khorovats or barbecue. This involves grilled vegetable salad, various grilled meats (and if you hang out by the grill you’ll get to have a piece of the heart! Armenians use every part of the animal out of great respect for the food of which they are given), and flat bread called lavash. You’ll experience other foods at these dinners as well, but these are the main ingredients. One thing I’ll say about Armenia is it is very difficult to eat Vegetarian and especially Vegan. Make sure you read the menus carefully (using your Google Translate app) or try your best to communicate your needs. You’ll have a lot of fruits and vegetables to eat and they fry most things in olive oil, but most dumplings are meat, omelets include meat, etc. Pictures in the gallery left to right are:

  • “Khorovats” dinner with fresh greens and tomatoes.
  • Ice cream cone called “mariogne” in Russian
  • Bread or “hatz”. Just YUM.
  • Fried potatoes and ribs.
  • “Lamaju” – this is my FAVORITE. It’s their version of a pizza and it’s thin and amazing.
  • Avocado toasts in various styles and a different style of lamaju. They also drink a yogurt drink called “Tan” with a long “a”.
  • Fish “Zuk” barbecue. Most of the fish is freshwater and local to Armenia and fished that day.
  • “Khinkali” is their version of dumplings and they’re hand made, flavorful and delicious,

There are so many more places in Armenia that I could write about, but for now I’ll just give you a list of place to go to!

  • Temple of Garni (the only surviving pagan temple left) Very English-speaking friendly.
  • Village of Gyurmi (very cute town where you can sign up to get your picture taken in traditional armenian dress)
  • Waterfall Jermuk (Fresh fish for dinner and delicious, fresh spring water!)
  • Village of Tatev (Old village with interesting monestary that you NEED to learn the history of. There’s also some caves you can climb down to below Devil’s Bridge and the longest 2-way cable car in the world!)
  • Church/village of Areni (This church has two sets of stairs leading up to it and is just such a unique find.)

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